“Farida” Restaurant became the First and Only Halal Central Asian cuisine in Manhattan and has become a well-known international escape for New Yorkers and visitors alike. “Farida” Restaurant provides a gateway into Uzbek, Kazakh cuisine and its best traditions. Our authentic décor and cozy ambiance imbue every experience with a taste and feel of Central Asian cuisine and culture.
Certification:
Halal
Certified by:
Self claimed halal
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