We’ve been making delicious deli meats, sausages and European specialties for five generations. Whether it’s traditional family recipes or modern flavour combinations, we use only carefully selected ingredients and spice blends to craft great tasting, quality food to be shared and savoured. We believe that meats crafted with care taste better. That’s why we’re dedicated to traditional techniques. We smoke our meats over natural hardwoods and patiently dry age them to perfection for a rich aroma and mouthwatering taste.
Certification:
Halal
Certified by:
Halal Certified by Canadian Halal Food Certifying Agency (CHFCA)