Sweet Tooth Cakes and Pastries is the vision of Chef Steve Thomas, intending to provide his community with high-quality, specialty desserts.
About Sweet Tooth Cakes Pastries, About UsChef Thomas’s passion for baking was awakened as a young boy, in his mother’s kitchen. After college, he went on to work in the hospitality industry to further refine his skills and was offered several apprenticeship opportunities under the tutelage of several European chefs, learning traditional methods, allowing him to create his own recipes. Chef Thomas has worked as a Head Pastry Chef for many well-known hotels including JW Marriott, The Vista Hotel, Hilton International, Hyatt, and the Gaylord Hotel at the National Harbor. Halal Bakery and Food Processing certification process requires careful analysis to ensure Halal compliance. Per the Islamic Services of America, there are many products used that must be investigated in order to meet Halal compliance standards.
Prior to any Halal product and/or facility approvals, ISA’s Halal QA Team considers all aspects of products in their raw and finished states. The ISA also regularly performs onsite Halal inspection audits at manufacturer production and storage facilities to confirm their production process flow charts match the actual practices.
Certification:
Halal
Vegan
Certified by:
Halal Certified by Islamic Services of America (ISA)