Food safety and quality is built into our process and our people from the beginning of our value chain until product reaches our consumers.
The safety of our NZMP ingredients start on a farm home to one of the thousands of Fonterra farming families. Our farmers have uncomprimising standards when it comes to ensuring the safety and quality of their milk.
They maintain individual food safety and quality plans, and undergo regular on-farm testing, and independent farm and environmental assessments.
Certification:
Halal
Kosher
Certified by:
Halal Certified by MUI
Notes:
Headquarter in New Zealand and Multiple offices and sites in worlwide.